Manipur farmer recommends HRMN-99 apple to Nagas to boost socio-economic growth
Short Summary
Farmer D. Rapi from Purul Rosofii village in Senapati district, Manipur, has successfully grown the HRMN‑99 apple varietal organically. After planting around 350 saplings in 2021, he harvested about 20 kg in 2024 and over 100 kg this year—all without chemical inputs. HRMN‑99 thrives at lower altitudes with fewer chilling hours, making it ideal for the Naga‐inhabited Senapati region. Rapi is urging local farmers, including neighbouring Nagaland’s Nagas, to adopt this cultivar to enhance socio‑economic wellbeing. The variety is already recognized by the National Innovation Foundation (NIF) and the Protection of Plant Varieties and Farmers’ Rights Authority and has driven income growth among Himachal Pradesh farmers
HRMN‑99 Apple: A Game-Changer for Naga Farmers
Introduction: A Fresh Opportunity Blossoms
Have you ever wondered how one fruit could transform a farmer’s life—and possibly uplift an entire community? Well, meet HRMN‑99, the apple variety that’s turning heads in Manipur’s Senapati district. Developed to thrive in warmer climates and lower altitudes, this cultivar is creating ripples of hope for Naga farmers on both sides of the Manipur–Nagaland border.
1. What Makes HRMN‑99 Stand Out?
Climate Compatibility
- Low chilling requirement: Unlike traditional apples needing cold climates, HRMN‑99 can fruit in cooler subtropical regions. This allows cultivation at altitudes where apples were once a no-go
Taste & Quality
- Sweet-crisp flavor: With a vibrant yellow-red hue and juicy bite, consumers find it appealing—and that keeps them coming back.
Organic Potential
- Chemical-free growth: Thrives without pesticides or synthetic fertilizers—appealing to eco-conscious markets while reducing farmer costs.
2. The Inspiring Journey of D. Rapi
From Bureaucrat to Orchard Manager
- A retired government official, Rapi took up agriculture in 2021, planting ~350 HRMN‑99 saplings.
- His goal? Sustainable, organic farming. No external technical aid—just patience and observation
Harvest Timeline
| Year | Harvest Yield |
|---|---|
| 2024 | ~20 kg |
| 2025 | >100 kg |
A fivefold yield increase in just one year—proof that persistence pays off.
Growth Practices
- Organic management: No chemicals, just natural care.
- Selective expansion: Plans to scale orchards, while considering new crops like avocado, persimmon, and orange—bottlenecked for now by sapling availability
3. Seeds of Socio‑Economic Growth
Income Diversification
- Especially in Himachal Pradesh, HRMN‑99 has uplifted lower-hill farmers by providing them a unique cash crop.
- In Senapati, extra yield means new income streams for families previously limited to staple crops.
Job Creation & Market Growth
- Processing, packing, transport, and finally, selling apples—each step adds local employment and infrastructure improvements.
Organic Niche
- With rising demand for natural produce, HRMN‑99 offers labelable benefits: “Organic,” “Eco‑friendly,” and “Forest-friendly.”
4. A Golden Opportunity for Nagaland’s Naga Farmers
Geographical Continuity
- Villages in Nagaland share similar altitudes and climates with Senapati, offering ideal conditions for HRMN‑99.
Cultural & Economic Synergy
- Naga communities can replicate Rapi’s success—combining traditional farming with a modern cultivar for higher yields.
Community Benefits
- Cooperative orchards could not only raise incomes but also bolster local schools, health facilities, and roads through shared earnings.
A Vision for the Future
Imagine rolling hills dotted with apple trees, organic produce, bustling roadside stalls, artisan markets with fresh apple crafts, and a future where farmer families send their children to school without financial strain. That’s not just utopia—it’s within reach.
Conclusion: Seeds of Change
The HRMN‑99 apple is more than a fruit—it’s a symbol of what’s possible:
- Adapted to local climates
- Cultivable without chemicals
- Economically viable
With farmer Rapi leading by example, this is a ripe time for Naga farmers to harvest opportunity—and destiny.
FAQs
1. What is HRMN‑99 and why is it special?
HRMN‑99 is an apple that matures in warmer climates and lower altitudes, with fewer chilling hours required. It’s sweet, crisp, and organically cultivable—qualities rare among apple varieties.
2. How much apple yield can farmers expect?
From Rapi’s 350 saplings: ~20 kg in the first harvest (2024) and >100 kg the second year (2025). Yields will vary based on local conditions and management.
3. Can HRMN‑99 really grow in Nagaland’s climate?
Yes! It thrives in similar subtropical environments with moderate elevations—perfect for Nagaland’s hill districts.
4. Are there markets ready for organic apples?
Definitely. Urban centers in Manipur and beyond actively seek organic produce. Plus, value-add industries like jams, juices, and baked goods are expanding.
5. How can farmers begin cultivating HRMN‑99?
Start small—plant 50–100 saplings, follow organic practices, learn from pioneers like Rapi, and scale once you see results. Look for local nurseries or state-supported sapling schemes.
